Disclaimer: Vevor sent this product to us for free for a review. That does not affect our opinion about the product. In this article, we list both what we like and dislike. Read more about this here.
Introduction
When it comes to quick, versatile, and efficient cooking when out camping, a portable electric griddle is a must-have gadget.
Whether you’re whipping up breakfast for the family at the campground, or feel like having barbecue for dinner, a portable electric griddle offers a large, flat cooking surface that can handle everything from pancakes and eggs to burgers and grilled vegetables.
Related Article: Vevor 12V Fridge Review
In this review, we’ll take a closer look at a portable electric griddle by Vevor. More specifically their 1600W/3000W model with a 21″ cooking area. In the US, it’s 1600W (110V) and in the EU (220V) it’s 3000W.
Also available on Amazon.com (click to view)
Design and Build Quality
The Vevor griddle is constructed with what seems to be thick carbon steel, similar to more expensive commercial griddles. The bed is about half an inch thick, allowing it to retain heat exceptionally well.
Its stainless steel housing is easy to clean, and the overall design ensures durability, despite being at a lower price point. When done cooking, I wiped it down with a wet paper towel and wiped canola oil to the cooking surface.
It has a drip tray drawer that is easy to empty and clean.
Weighing 38 pounds, it’s heavy enough to stay stable during cooking but portable enough to move around if necessary.
I have been using it both indoors and outdoors, and while it is heavy it’s easy to carry. Just make sure it has had time to cool down before you try to lift it.
It is 8.7 inches tall at the most, so it’s not ideal to use it indoors on top of a stove with a low hood.
Performance
This griddle shines in heat retention due to its thick cooking surface.
However, it takes around 20-25 minutes to reach optimal cooking temperatures (around 390°F).
Once heated, it maintains a consistent temperature, with the center being the hottest.
The electric heating allows for precise temperature control, giving you excellent searing capability for meats like chicken thighs and burgers.
It made incredible smash burgers that cooked really fast as soon as it had reached at least 350°F. I use an infrared thermometer by Etekcity (click to view on Amazon) to check the temperature of the cooking surface before adding food.
The temperature knob on this model shows both Fahrenheit and Celsius, apparently the older model only showed Celcius.
Pros And Cons
Pros:
- Affordable price point (around $99 if registered on Vevor.com).
- Excellent heat retention and distribution.
- Carbon steel surface for superior seasoning and non-stick performance.
- Portable and versatile for multiple settings.
Cons:
- Takes longer to heat up compared to gas griddles.
Who is it For?
This griddle is perfect for those wanting to experience high-quality flat top cooking without spending a fortune.
It’s an excellent choice for home cooks, campers, or those who need additional cooking space for events.
Its portability makes it ideal for those who want a versatile griddle for both indoor and outdoor cooking.
Since it requires 1600W (US) and 3000W (EU), it can be powered by a lot of portable power stations in the US but not the EU. But if your gas generator can output at least 3000W (ideally 3500W) it should be able to power it without a problem.
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FAQ: Common Questions About Electric Griddles
How long does it take for the Vevor griddle to heat up?
It typically takes 20-25 minutes to reach around 390°F due to its thick steel surface.
Is the cooking surface non-stick?
Yes, once seasoned properly, the carbon steel surface provides excellent non-stick performance.
Can I use this griddle for outdoor cooking?
Yes, the Vevor griddle is portable and can be used outdoors as long as you have access to power. We have used it mostly outdoors, and that’s what I recommend doing as long as the weather allows it.
Does it have hot and cool spots?
Like all griddles, it has heat zones. The center is the hottest, while the right side tends to be slightly cooler, which is helpful for managing different cooking needs.
What kind of tools can I use on this griddle?
You can use metal utensils on this carbon steel surface, unlike synthetic non-stick griddles which require plastic or wooden tools.
Conclusion
In conclusion, the Vevor 21-Inch Commercial Electric Griddle is a fantastic option for those who want to try flat top cooking without breaking the bank.
Its robust build, strong heat retention, and portability make it an excellent choice for home and outdoor use.
As somebody that loves to cook outdoors when camping, this is an excellent cooking gadget that is easy to use and clean, which is important when you have limited space and water.
Please leave a comment down below if you have questions.
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